{"id":2900,"date":"2020-02-06T22:36:37","date_gmt":"2020-02-06T21:36:37","guid":{"rendered":"https:\/\/www.schliermer-roemertopf.ch\/?p=2900"},"modified":"2025-01-25T07:51:28","modified_gmt":"2025-01-25T06:51:28","slug":"menu-06-02-2020","status":"publish","type":"post","link":"https:\/\/www.schliermer-roemertopf.ch\/site\/menu-06-02-2020\/","title":{"rendered":"Menu 06.02.2020"},"content":{"rendered":"<p>Unser Menu vom Donnerstag 06.02.2020<\/p>\n<ul>\n<li>\u00abRote Bete\u00bb Cremesuppe mit Ingwer<\/li>\n<li>Involtini \u00e0 la Saltimbocca mit Gnocchi, Salbei &amp; Parmesan<\/li>\n<li>\u00abWinterdessert\u00bb Apfel &#8211; Nuss auf Vanilleeis<\/li>\n<\/ul>\nngg_shortcode_0_placeholder\n<p>Rezept:<\/p>\n<p><!--more--><\/p>\n<p><a href=\"https:\/\/www.schliermer-roemertopf.ch\/site\/wp-content\/uploads\/2020\/01\/R\u00f6mertopf-Februar-2020.pdf\">Menu R\u00f6mertopf Februar 2020<\/a><\/p>\n<p><a href=\"https:\/\/www.schliermer-roemertopf.ch\/site\/wp-content\/uploads\/2020\/01\/Tisch-1-Feb-2020.pdf\">Rezept Tisch 1 Feb 2020<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Unser Menu vom Donnerstag 06.02.2020 \u00abRote Bete\u00bb Cremesuppe mit Ingwer Involtini \u00e0 la Saltimbocca mit Gnocchi, Salbei &amp; Parmesan \u00abWinterdessert\u00bb Apfel &#8211; Nuss auf Vanilleeis &nbsp; Rezept:<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[66,25],"tags":[42,458,457,454,290,177,248,41,461,460,213,117,23,154,459,453,455,282,214,456,462],"class_list":["post-2900","post","type-post","status-publish","format-standard","hentry","category-tisch-1","category-winter","tag-apfel","tag-cognac","tag-cognac-pfeffersauce","tag-cremesuppe","tag-gnocchi","tag-haselnuss","tag-honig","tag-ingwer","tag-involtini","tag-involtini-a-la-saltimbocca","tag-kalb","tag-kartoffeln","tag-nuss","tag-parmesan","tag-pfeffersauce","tag-rote-bete","tag-salbei","tag-saltimbocca","tag-schwein","tag-vanilleeis","tag-walnuss"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.schliermer-roemertopf.ch\/site\/wp-json\/wp\/v2\/posts\/2900","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.schliermer-roemertopf.ch\/site\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.schliermer-roemertopf.ch\/site\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.schliermer-roemertopf.ch\/site\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.schliermer-roemertopf.ch\/site\/wp-json\/wp\/v2\/comments?post=2900"}],"version-history":[{"count":0,"href":"https:\/\/www.schliermer-roemertopf.ch\/site\/wp-json\/wp\/v2\/posts\/2900\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.schliermer-roemertopf.ch\/site\/wp-json\/wp\/v2\/media?parent=2900"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.schliermer-roemertopf.ch\/site\/wp-json\/wp\/v2\/categories?post=2900"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.schliermer-roemertopf.ch\/site\/wp-json\/wp\/v2\/tags?post=2900"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}